"The Torrontes goes very well with spicy food such as Thai cuisine"
Variety: 100% Torrontes.
Region: Rivadavia, Mendoza Argentina.
Altitude: 650 msnm
Color: Clear yellow with brilliant silver reflections
Aroma: An appealing aroma that blends distinct orange zest
with a heady floral scent.
Taste: A fresh flavor of citrus fruits, and a light body.
Drinking Temperature: Between 7º and 10º Celsius (45º and 50º F).
Elaboration: Traditional, with pneumatic pressed.
Fermentation: In stainless steel tanks. Selected yields, controlled temperature to 17º Celsius.
Enological technique: Cold maceration during 10 hours at 8º Celsius. Pneumatic pressed and no malolactic fermentation. Bottled and set to rest for three months before shipping.